Join us for a wine dinner with Don Hartford of Hartford Family Wines.

Looking for something unique for Mother’s Day this year or do you just enjoy wine with your dinner? Celebrate early and join us next Tuesday night, May 7th, as Don Hartford of Hartford Wines guides us through five of his high end wines from California paired with Chef Antonio’s cuisine. 



Zuppe di Cavolfiore con Salsicce

Chilled Cauliflower, Chorizio

Pinot Noir Rosé,Hartford, Russian River Valley

Il Primo

Risotto con Astice

Risotto of Lobster & Butternut Squash, White Truffle, Parmesan, Black Truffle

Hartford “Four Hearts Chardonnay,” Russian River Valley



Quaglia con Polenta Soffice

Roasted Quail Breast, Marscapone Soft Polenta, Rosemary Red Wine Jus

Hartford Pinot Noir, Russian River Valley


La Pietanza

Sella d’Agnello al Forno

Roasted Herb & Parmesan Crusted Rack of Lamb, Braised Fennel, Baby Carrots, Pinot Noir Reduction, Shallots, Rosemary

Hartford “Lands Edge” Pinot Noir, Sonoma Coast 


La Dolce Fine

Panna Cotta di Mora

Vanilla Bean Panna Cotta, Warm Blackberry & Raspberry Compote

Hartford Red Zinfandel, Russian River Valley

Price:  $109++/person

call us at 404-231-1368 for further details or to make reservations